Toschi P61 Ginger Syrup 1L
Made by simply infusing fresh ginger root into a solution of sugar and water, much like simple syrup, ginger syrup adds sweet and spicy notes to boozy and nonalcoholic drinks alike. The part we eat is the rhizome of the flowering ginger plant, or it’s root system.
Toschi P61 Ginger Syrup 1L
Made by simply infusing fresh ginger root into a solution of sugar and water, much like simple syrup, ginger syrup adds sweet and spicy notes to boozy and nonalcoholic drinks alike. The part we eat is the rhizome of the flowering ginger plant, or it’s root system.
| Weight | 1000 ml |
|---|---|
| Size | Unit 1/1L, Case 6/1L |