Sanniti Saba Balsamic Vinegar

Sanniti Saba Cooked Grape Must is the precursor to traditional balsamic vinegar. The main difference between the two is that saba is not aged. It has a slight acidity with a very sweet flavor, and its texture is thick and syrupy. Pair it with olive oil and fresh herbs on a toasted baguette, use it to add sweetness to a marinade, or drizzle it over a bowl of vanilla ice cream.

Sanniti Saba Balsamic Vinegar 250ml

Item Number:  SAN-VI560 Categories: ,

Description

Sanniti Saba Cooked Grape Must is the precursor to traditional balsamic vinegar. The main difference between the two is that saba is not aged. It has a slight acidity with a very sweet flavor, and its texture is thick and syrupy. Pair it with olive oil and fresh herbs on a toasted baguette, use it to add sweetness to a marinade, or drizzle it over a bowl of vanilla ice cream.

This cooked grape must is produced and bottled by the Bellei company in Italy. They have been producing balsamic vinegar since the 1800s, and while they have grown much in the last few generations, they still maintain a family character and caring approach to making the best Italian balsamic they can.

Ingredients:
Cooked grape must. Contains naturally occurring sulfites.

Size:
8.5 oz

Origin:
Modena, Italy

Sanniti Saba Balsamic Vinegar 250ml

Additional information

Weight 250 ml
Size

Unit 1/250ml, Case 6/250ml