Description
Ruby Brazilian Hearts of Palm 28oz
Ruby Hearts of Palm are a vegetable harvested from the center of palm trees. These hearts of palm taste similar to artichoke hearts. They’re sometimes used as an alternative to seafood since they have a comparable texture.
Since palm hearts have a naturally meaty texture, they are an excellent choice for a wide variety of vegetarian and vegan recipes. Enjoy chopped hearts of palm in a salad with extra virgin olive oil, lemon juice, and white wine vinegar. Or add them to a savory stew with aromatic vegetables. You can also toss these palm hearts in pasta dishes with creamy white wine sauces or robust tomato sauces.
These palm hearts also offer a range of health benefits. They’re a good source of iron, potassium, and antioxidants. These vegetables also have very few calories in each serving. Use them to add an appetizing crunch to health-conscious meals.
Ingredients:
Hearts of palm, water, salt and citric acid