Description
Soppressata 3.5 Lbs.
Principe Soppressata is a traditional Italian cured meat with a flattened shape, flavored with wine and spices. Similar to Italian salami, this type of dry-cured sausage is delicious on a charcuterie board or cheese platter. You may also enjoy thin slices of this cured meat on a sandwich or panini.
Ingredients:
Pork, Salt 2% or less of Dextrose, Spices, Garlic Powder, Starter Cultures, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, Natural Flavoring, Wine.