Green OCAL Olive Cracked UNPITTED “La ABuela” Family Recipe

Buy your spanish green olives with Grandmother’s recipe.

Our spanish green olives Grandmother’s recipe are distinguished by their particularly intense and sweet taste, as well as by their characteristic seasoning based on natural spices.

After being conserved during 5 years, the fruits of the olive tree are macerated until obtaining the pleasant texture of the Grandmother’s Olive. These spanish green olives of firm and whole flesh, lightly crushed and seasoned according to Grandmother’s recipe, are the result of a long original family tradition of Antequera in the province of Málaga.

Benefits of Spanish Green Olives Grandmother’s Recipe

The benefits of olives grandmother’s recipe  are numerous, and apart from their tremendous flavor, their properties are also very beneficial for health.

• They lower cholesterol. Thanks to oleic acid, spanish green olives help keep cholesterol at bay.
• They help with digestion. Due to their high fiber content, these olives help eliminate toxins and improve overall transit.
• Benefits for the skin. Vitamins A and E are good for the skin and have anti-aging benefits.
• They provide energy. They are high in iron, which helps to synthesize carnitine and produce energy.

These local olives with firm and whole flesh, slightly crushed and seasoned according to the Grandmother’s recipe, are the result of a long original family tradition from Antequera, Malaga.

At Olives Chicón Lebrón you can buy olive wholesale, and we have a wide catalog of pickles and whole olives. From whole olives, pitted olives and stuffed olives to pickles such as capers, banderillas and garlic in oil. Don’t miss our entire catalog of olives and pickles and take a look at them. If you have any questions, do not hesitate to contact us, our team will be happy to assist you.