Description
Goikoa Mild Chorizo is a traditional Spanish dry-cured sausage renowned for its rich, smoky flavor and balanced spiciness. Crafted in the Navarre region of Spain, this chorizo is made from high-quality pork seasoned with smoked paprika (pimentón), garlic, and other spices. The meticulous curing process enhances its distinctive taste and texture.
A must-have for authentic Spanish cuisine lovers!
Goikoa is a member of the Spanish Chorizo Consortium, ensuring the origin and quality of their chorizo.
Ingredients: Pork, salt, paprika, garlic, dextrose, starter culture, sodium nitrite and pork natural casing
Size: 7.4 oz
Origin: Product of Spain
[Refrigerate After Opening]