Description
Gluten Free Caputo 5Kg
Caputo Fioreglut is a gluten free Italian flour that is best for breads, pizzas, and baking. Finally, people with gluten free diets can enjoy authentic Italian flour and enjoy food that they normally can’t have.
You can use this flour instead of type 00 flour to make a delicious gluten-free pizza. Make fresh bread to share with friends and family. Or use this Italian flour for any of your other gluten-free baking needs.
Ingredients:
Gluten Free Wheat Starch, Dextrose, Cornstarch, Buckwheat, Rice Starch, Vegetable Fibers, Guar Gum. May contain traces of milk. Recipe (from the bag): Recipe for Basic Gluten-Free Pizza Dough 1 kg FioreGlut (bag) 800 g Water 8-9 g Yeast 20 g Extra Virgin Olive Oil 25 g Salt
Size:
11 lbs