Fig Almond Cake

Fig Almond Cake is a Spanish cake from the Alicante region. It’s made from a traditional recipe that uses high-quality ingredients. This dessert has a flavor that highlights the natural sweetness of figs and a texture that’s firm but not too hard.

This cake is perfect for sharing during birthdays, holidays, and other special occasions. Add it to a gift basket along with a selection of other sweets and snacks from the Mediterranean region. Or enjoy it as part of a festive dessert platter. This cake pairs wonderfully with an assortment of fresh fruit and dark chocolate.

This authentic Spanish fig cake pairs wonderfully with a freshly brewed cup of espresso, tea, or spiced chai. You may also enjoy it with a scoop of ice cream or gelato. Or even savor it with a glass of sweet dessert wine.

Description

Fig Almond Cake is a Spanish cake from the Alicante region. It’s made from a traditional recipe that uses high-quality ingredients. This dessert has a flavor that highlights the natural sweetness of figs and a texture that’s firm but not too hard.

This cake is perfect for sharing during birthdays, holidays, and other special occasions. Add it to a gift basket along with a selection of other sweets and snacks from the Mediterranean region. Or enjoy it as part of a festive dessert platter. This cake pairs wonderfully with an assortment of fresh fruit and dark chocolate.

This authentic Spanish fig cake pairs wonderfully with a freshly brewed cup of espresso, tea, or spiced chai. You may also enjoy it with a scoop of ice cream or gelato. Or even savor it with a glass of sweet dessert wine.

*No Flour

*No Preservatives

*No Artificial Ingredients

Types of Cake:

Mitica Fig Almond Cake

Size:

225 grams

Origin:

Product of Spain

 

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