Egg Albumine in Powder 14/300gr – SOLEGRAELLS

Egg Albumine in Powder 300gr – SOLEGRAELLS

Egg albumen powder is a powdered form of egg whites. It is derived from the clear liquid within an egg’s shell, known as the albumen, and is rich in protein. It is primarily composed of water and proteins such as ovalbumin, conalbumin, and globulins. Egg albumen powder is made from spray dried pasteurized egg whites, and yeast is added to reduce and stabilize the natural sugars found in the albumen. It is used in recipes that require egg whites, such as white cake mixes, meringues, and marzipan.

Item Number:  BID-SOL4018 Categories: , ,

Description

Egg Albumine in Powder 300gr – SOLEGRAELLS

Egg albumen powder is a powdered form of egg whites. It is derived from the clear liquid within an egg’s shell, known as the albumen, and is rich in protein. It is primarily composed of water and proteins such as ovalbumin, conalbumin, and globulins. Egg albumen powder is made from spray dried pasteurized egg whites, and yeast is added to reduce and stabilize the natural sugars found in the albumen. It is used in recipes that require egg whites, such as white cake mixes, meringues, and marzipan.

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