Description
Asiago Pressato cheese is a DOP Italian cheese made from pasteurized whole cow’s milk. This fresh cut of Asiago cheese is mild and sweet with a soft, springy texture. The Asiago DOP Pressato Fresh Quarter Cut can be enjoyed as is with fresh cut Italian bread and a glass of light white wine. You can also use Asiago cheese for sandwiches, paninis, or in soups and pasta dishes.
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