Armando Spaghettini Pasta 1Lb
Spaghettini is very similar to vermicelli, and both are somewhere between cappellini and spaghetti when it comes to thickness. Because they cook quickly, it’s best to remove them from the boiling water when they are still undercooked, and to let them finish cooking in the sauce. I find this pasta very delicate but zesty and wouldn’t serve it with cheese. But if you love cheese in your pasta, have it.
Armando Spaghettini Pasta 1Lb
Spaghettini is very similar to vermicelli, and both are somewhere between cappellini and spaghetti when it comes to thickness. Because they cook quickly, it’s best to remove them from the boiling water when they are still undercooked, and to let them finish cooking in the sauce. I find this pasta very delicate but zesty and wouldn’t serve it with cheese. But if you love cheese in your pasta, have it.
| Weight | 453.59 g |
|---|---|
| Size | Unit 1/1Lb., Case 20/1Lb. |