Description
TEXTURAS Malto Tapioca Cornstarch is a maltodextrin-based product derived from the breakdown of tapioca starch inhancing food texture and volume without adding sweetness or calories. Useful for incorporating oils in a dry form, when mixed with oil (2 parts Malto to 1 part oil), it forms a manipulable powder that fully dissolves in aqueous media. Commonly used in beverages, dairy products, candies, soups, and other food formulations.
Key characteristics include:
- Comes in very fine powder.
- Dissolves well in both cold and hot liquids.
- Low sweetening power and calorie-free.
- Acts as a bulking agent and can absorb oils.
Perfect for creating innovative textures in culinary applications.
Pack Size: 1000gr/2.2lbs
Ingredients: 100% Tapioca Maltodextrine
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